Description
Best Season: November to February (Colder Months). During this time, ducks are fattier, tastier, making the meat richer, tender and juicer.
Dressed, Cleaned and Skin Burned
Price range: ₹400.00 through ₹800.00
Best Season: November to February (Colder Months). During this time, ducks are fattier, tastier, making the meat richer, tender and juicer.
| Weight | N/A |
|---|---|
| Quantity | 500 g, 750 g, 1 kg, 2 Kg |
| 5 star | 75% | |
| 4 star | 25% | |
| 3 star | 0% | |
| 2 star | 0% | |
| 1 star | 0% |
The pieces could have been a bit small in size
Best quality meat. Clean and hygienic packaging. Quick delivery.
loved it